Automatic Organic Waste Converter

Smart Food Waste Management Solutions

For a Cleaner, Greener Future. Transform your food waste into valuable compost with PIS – an intelligent, compact and eco-friendly solution.

The Automatic Organic Waste Converter provides scalable solutions for every need, ranging from 25 Kg to 2000 Kg per day, ensuring composting in just 24 hours.

Our goal is to deliver smart, reliable, and sustainable waste management solutions built to provide long-term performance and environmental impact reduction.

Why PIS?

Engineered for intelligent automation, minimal labor requirements, and maximum efficiency in organic waste processing.

  • End to End Waste Management Solution: Converts wet waste into soil supplement in just 24 hours
  • PIS – Feed & Forget System: No need for skilled labor and uses minimum energy
  • Advanced Technology: Equipped with multiple sensors, inbuilt shredder, PLC based touch screen interface
  • Industry's Most Advanced Solution: The most advanced waste management solution available today
  • Composting in 24 Hours
  • Reduce Landfill Volumes
  • Reduce Disposal Costs
  • Minimal Odour and Insects Barrier
  • Environmentally & Socially Responsible



What Can Be Processed?

  • Vegetables & Peels
  • Meat, Poultry & Fish
  • Leftover Food
  • Bakery Items
  • Egg Shells
  • Fast Food Items

What Cannot Be Processed?

  • Plastic Products
  • Glass Products
  • Electronics Products
  • Metals & Hard Substances
  • Large Bones
  • Coconut Shells & Branches


Technical Specifications


System Type Automatic Organic Waste Converter (Feed & Forget System)
Composting Time 24 Hours
Control Interface PLC based touch screen interface with multiple sensors
Shredding Mechanism Inbuilt shredder
Operation Fully automatic with minimal labor requirement



Applications

Residential Buildings & Villas

On-site organic waste conversion for housing societies and independent villas.

Hotels, Restaurants & Resorts

Managing kitchen and food waste efficiently in hospitality units.

Malls & Supermarkets

Handling commercial food and organic waste streams.

Canteen & Cafeteria

Processing bulk leftover food from institutional canteens.

Airports & Hospitals

Hygienic and odor-free waste management for large public and healthcare facilities.

Educational Institutes & Food Processing

Sustainable waste conversion for campuses and processing plants.




Capacity Available


Capacity Range Unit
25 Kg to 2000 Kg per day (Scalable Solutions for Every Need) KG / Day